Welcome to the New England Culinary Institute's
Bachelor of Hospitality and Restaurant Management - Online
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The food and beverage industry is a hot growth area employing more than 13 million professionals in the United States. Even so, one of every five restaurants fails within their first year of operation in America. With that kind of statistic, it is essential that you get the very best training available. With a bachelor's degree in Hospitality and Restaurant Management from the New England Culinary Institute (NECI), you'll be fully equipped for a variety of management level positions within the industry or even to start your own business.
A bachelor's degree from NECI will open doors you never even knew existed by providing a solid educational foundation in culinary management. You'll gain an understanding of the management functions required to run a professional food service operation from hiring personnel and maintaining accounts to purchasing and inventory control. We emphasize entrepreneurship, strategic planning, and leadership skills, so you'll be able to translate your vision into a successful restaurant or food service-related business.
To learn more about this degree and about how you can fast-track your career, download your free program brochure, or contact one of our admissions advisors at 1-866-452-6896 Ext. 3007 today!
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Alton Brown (host of "Good Eats" and "Iron Chef America" on the Food Network) speaks about his days at NECI.
View the Video.
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